Chocolate Bliss Balls
Colleen Christensen
These chocolate bliss balls are high in protein and rich in sweet flavors! Notes of vanilla, cocoa powder, honey, and peanut butter shine throughout these protein bliss balls.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Snack
Cuisine American
- ½ cup peanut butter
- ⅓ cup vanilla protein powder 1-1.5 scoops total
- 2 tbs honey
- 1 tbs cocoa powder
- 2 tbs butterscotch pudding mix heat treated*- I like to use whole wheat
- 1 tsp vanilla extract
Combine all ingredients into a food processor and combine until uniform
Take ~1.5-2 tbsp of the mixture and roll it into a ball. Try to roll it out so that you can get rid of the creases as much as possible making a smooth outside.
Repeat the rolling process with the remaining mixture and enjoy!
- To heat treat flour, bake it for 5 minutes in a 13x9 pan at 350 degrees F. Allow to cool fully.